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Farm-to-school program feeds keiki minds and bellies | University of Hawaiʻi System News

Each classroom is given a box containing educational materials and 25 individual pre-packaged produce for students and their ʻohana to try at home.

Keiki hawaiLydi morgan bernalUniversity of hawaiFarm to school huiFarm to schoolDepartment of human nutritionAi campaignAnimal sciencesCollege of tropical agricultureNational farm to schoolUniting keikiTropical agricultureHuman resourcesSchool huiChef huiUlu cooperative

New program aims to expand Farm to School concept beyond lunch

A new program from the Hawaiʻi ʻUlu Cooperative aims to educate students about local agriculture, while getting more locally-produced food into schools across the state. HPR's Casey Harlow has more.

Lydi bernalUniversity of hawaiKai programFarm to school huiCollege of tropical agricultureFarm to schoolUlu cooperativeSchool hui

Lettuce Joins Short List Of Local Ingredients Served In Public Schools

Student meals will include locally grown leafy greens and less cheese as the DOE modifies menus to meet food sustainability and nutritional goals.

United statesDaniela spotoDerek inoshitaDana shapiroScot matayoshiLindsay rodriguesLydi bernalBrian miyamotoPapa ola lokahiDepartment of educationHawaii farm to school huiCooke foundationHawaii farm bureauAtherton family foundationSchool food services branchHawaii community foundation

Hawaii DOE Wants Kids To Say: Mom, I Had The Greatest Meal At School Today

A strategy is developing to use centralized kitchens to replace processed food imports currently served in student meals with fresh, local ingredients.

United statesLydi bernalDavid igeRandall tanakaRussell hataHawaii farm to school huiHawaii agricultural foundationUs department of agricultureJames campbell high school in ewa beachHawaii community foundationMarisla fundFrost family foundationY hata coUlupono fundOffice of facilitiesHawaii department

Report: Limited Funding, Staff Could Delay DOE Effort To Meet Food Sustainability Goal

A new legislative report offers sparse detail on the planned overhaul of student meals served in Hawaii’s public schools.

United statesLydi bernalDavid igeJeremy kokiAmy perrusoHawaii farm to school huiHawaii community foundationDepartment of agricultureSchool food services branchHawaii farm bureau federationHawaii farm to school programHawaii department of educationMarisla fundFrost family foundationUlupono fundHawaii department

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