Margaret Fulton The Musical
MARGARET Fulton – ‘the first lady of Australian food’ was born in Scotland in 1924, moving to Glen Innes, NSW with her family when she was just three years old. After her schooling years Margaret moved to Sydney to pursue her dream of becoming a cabaret performer, however she ended up living next door to a “lady” of the night and working in a nuts-and-bolts factory, a job she couldn’t get away from quick enough and finally landing as a position as a cooking teacher at The Australian Gas Light Company. Her career as a food writer was soon to follow with work at Woman Magazine, Women’s Day and later New Idea.
Margaret Fulton The Musical
MARGARET Fulton – ‘the first lady of Australian food’ was born in Scotland in 1924, moving to Glen Innes, NSW with her family when she was just three years old. After her schooling years Margaret moved to Sydney to pursue her dream of becoming a cabaret performer, however she ended up living next door to a “lady” of the night and working in a nuts-and-bolts factory, a job she couldn’t get away from quick enough and finally landing as a position as a cooking teacher at The Australian Gas Light Company. Her career as a food writer was soon to follow with work at Woman Magazine, Women’s Day and later New Idea.