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In the cold winter months, where can you go to give heart and soul some comfort? Try this: Cream soup. Two cookbook authors point out that a soup can be made creamy not only by adding cream. Here's what they advise about creating a creamy, soft soup in your own kitchen. "The perfect cream soup is gentle and flattering, but at the same time light as a feather - ointment for the stomach and yet invigorating," says TV chef and cookbook author Martina Meuth, sounding almost poetic. It means that the

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