KUALA LUMPUR, Dec 21 It is a rainy afternoon when my friend and I escape the incessant downpour outside and step into the small shop. The aroma of freshly fried goodies is such a salve, after the grey skies and wet weather. As is the smile of the friendly shop owner. Would we like some lor bak.
Tuesday, 16 Mar 2021 07:37 AM MYT
By Kenny Mah
Estica Teh (left) and Terrance Lim (right) co-founded Pingmin Grocer to provide a platform for small food entrepreneurs. – Pictures courtesy of Pingmin Grocer
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KUALA LUMPUR, March 16 Fancy homemade spicy chilli oil, the sort a Sichuanese would approve of? Or fluffy, rainbow hued
mantou buns, with no artificial preservatives or colouring? Or any manner of artisanal foods and ingredients that you’d be hard pressed to find in a supermarket?
This is where Pingmin Grocer comes in, as a showcase for small food producers with a difference.