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Try this fudgy, grassy, mouth-numbing cheese—before it's gone forever

Hightail it to Gus's for the last wheels of Briana, a curious cheese with a fascinating and tragic backstory

Which SF neighborhoods lost the most restaurants during COVID?

How many San Francisco restaurants closed during the pandemic? New data offers insight into the city’s dining industry in the wake of the cororonavirus.

Valencia Street goes car-free on weekend evenings for outdoor shopping, dining, and drinks

If you're looking for an excuse to get off your couch and do some social distancing while supporting local business, celebrate the end of a long week of Zoom meetings by heading to two closed-off blocks of Valencia Street on Thursday through Sunday nights for shopping, outdoor dining, and even some ...

The Mission is getting a cool-kid dance party spot that serves hardcore natural wines

Breed challenges San Franciscans to only patronize city's pandemic-battered small businesses

Breed challenges San Franciscans to only patronize city's pandemic-battered small businesses FacebookTwitterEmail 1of3 Cinderella Bakery employee Anya Baskakova prepares a piroshki for a customer in the Inner Richmond.Lea Suzuki / The ChronicleShow MoreShow Less 2of3 Freshly made piroshkis are seen in the kitchen at Cinderella Bakery on Monday, April 12, 2021 in San Francisco, Calif.Lea Suzuki / The ChronicleShow MoreShow Less 3of3 Jerry Ross pats his dog Hank as he sits in a parklet at Cinderella Bakery on Monday, April 12, 2021 in San Francisco, Calif.Lea Suzuki / The ChronicleShow MoreShow Less Could you go an entire month without ordering anything from Amazon? Could you ditch Safeway in favor of your corner market? Could you skip ordering food from McDonald’s and bypass Target, Costco and Walgreens?

How High-Risk Restaurant Workers Are Navigating the Pandemic

For nearly a year, restaurant workers everywhere have faced unprecedented challenges as they’ve sought to weather the coronavirus pandemic. “The worst thing about it is the uncertainty,” says Michael Roper, who owns Hopleaf Bar in Chicago and is at high risk for severe COVID-19. “I have only one fully functioning lung. … I don’t want to be gasping for life and have a terrible end. I’m not going to let my guard down.” While COVID-19 is a new disease, and it is impossible to predict which cases will require hospitalization, certain conditions may put individuals at a particularly high risk for developing a severe, life-threatening case. According to the Centers for Disease Control and Prevention, high-risk populations include older adults (especially those above the age of 65) and people with certain underlying medical conditions, including cancer, heart disease, pregnancy, moderate-to-severe asthma, and Type 1 diabetes. The CDC advises people who fall into this high-risk category to protect themselves from infection by “limit[ing] your interactions with other people as much as possible.”

These are the notable San Francisco restaurants that permanently closed in December

These are the notable San Francisco restaurants that permanently closed in December FacebookTwitterEmail 1of111 The iconic Cliff House restaurant, which has overlooked Ocean Beach since the Civil War, has been forced to close its doors for good.Justin Sullivan / Getty Images 2013Show MoreShow Less 2of111 3of111 Mission Cheese, a cheese shop and wine bar on Valencia Street, announced it is closing for good at the end of the year. "After nearly 10 years of slinging amazing American cheeses, this decision has so many layers, and is not one that was made lightly," the restaurant said in a post announcing its closure.Yelp / Danny C.Show MoreShow Less

S.F. artisan cheese restaurant Mission Cheese is closing after nearly 10 years on Valencia

S.F. artisan cheese restaurant Mission Cheese is closing after nearly 10 years on Valencia FacebookTwitterEmail 4 1of4Cheeses sold at Mission Cheese on Valencia Street, which is closing at the end of the year.Page BertelsenShow MoreShow Less 2of4Cowgirl Creamery's Inverness, seen on Tuesday, July 2, 2013 in San Francisco, Calif., is available at the Ferry Building, Mission Cheese and Little Vine in San Francisco.Russell Yip / The Chronicle 2013Show MoreShow Less 3of4The interior of Mission Cheese on Valencia Street, which is closing at the end of the year.Page BertelsenShow MoreShow Less 4of4Sarah Dvorak is one of the owners of Mission Cheese on Valencia Street, which is closing at the end of the year.Peter PratoShow MoreShow Less

Mission Cheese closing permanently after nearly 10 years

Mission Cheese closing permanently after nearly 10 years FacebookTwitterEmail Mission Cheese, a cheese shop and wine bar on Valencia Street, announced it is closing for good at the end of the year.Yelp / Danny C. Mission District favorite Mission Cheese has announced it’s closing permanently. The restaurant/cheese shop has occupied its Valencia storefront for nearly 10 years, selling a variety of cheese in addition to a small menu of cheese-focused small plates and beer and wine. The announcement was made this week via Instagram. “This little cheese place is going to sleep at the end of the month,” the post said. “After nearly 10 years of slinging amazing American cheeses, this decision has so many layers, and is not one that was made lightly. Operating as we have had to since March, with little relief, is a major component...but by far not the only one. Much has to be done to change the way we as a community interact with and manage small independent businesses if we want them to exist.”