Page 3 - Mo Events News Today

Nachos four crisp halves of corn tortillas topped with melted cheddar cheese and slices of jalapeno peppers, if desired 2.49

click to enlarge For most people, belly fat is the hardest area on the body to lose weight. Belly fat is more stubborn than other areas of the body because stomach fat has different amounts and types of fat cells than the legs, arms, and face. No wonder so many people trying a new diet or exercise program notice thinning and toning in their faces and limbs first instead of their abdomen area. Luckily, there are belly fat burners...

Price: $$$ All of Drunken Fishs St. Louis locations have online ordering and pick up. Free delivery on oders over $50. Order at drunkenfish.com or call the location closest to you. Audacious sushi creations in a mod lounge setting: The Drunken Fish is like one giant experiment to see just how sexy raw fish (and other Japanese food styles) can go. The house rolls throw together everything but the sushi mat: crab meat, radish sprouts, scallions, carrots, eel sauce, avocado, baked scallo...

Price: $$ California Pizza Kitchen originated in Beverly Hills in 1985, riding the "California cuisine" wave that would come to define the culinary decade; the company now boasts 250 locations of casual sit-down eateries with modern, neutral decor and a casual-yet-upscale feel. A pioneer of envelope-pushing fusion pizzas, the chain claims to have invented the now-ubiquitous barbecue chicken pizza, an anchor of a menu that offers pies topped with everything from Thai-spiced chicken with ...

Cup:  7.99 Mediterranean with Shrimp** Cucumber, Red Onion, Asparagus, Kalamata Olives, Zesty Giardiniera, Sweet Grape Tomatoes, Feta Cheese, Polenta Crisps, Mediterranean Vinaigrette. Wine Pairing: Sauvignon Blanc 16.99 Filet Mignon* ** Steak Butter, Crispy Onion Strings, Grilled Broccoli, Choice of Side. Wine Pairing: Coopers Hawk Lux Cabernet Sauvignon 36.99

Price: $$ The long-time patrons who lamented the closure of Bryan Carr’s Pomme Restaurant and Pomme Café & Wine Bar can find respite at Avenue. The Clayton bistro, located just a few blocks away from its popular predecessors, combines the two concepts under one roof, but also allows Carr to up the ante on his classic French-influenced fare. The veteran chef keeps some of Pomme’s favorites on Avenue’s menu but also adds several successful new dishes, such as authentic cassoulet wi...

Dissatisfied with your penis size? You're not alone. According to researchers, 45% of men are unhappy with their natural endowment. One of the best solutions...