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Stockmen Of Our Time: David Benson, CEO of Charolais Cattle Society

Stockmen Of Our Time: David Benson, CEO of Charolais Cattle Society
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Stockmen of our time: Archie MacGregor of Allanfauld shares his best advice

After a phenomenal year in the sale rings, Archie MacGregor takes the focus of our attention this week as he shared his reasons for being hooked into the pedigree world. Born and bred at Allanfauld, that’s where it all began for him as it was home to a Blackface flock along with cross-bred suckler cows. In 1970, Allanfauld changed from using Aberdeen-Angus and Hereford bulls on the suckler herd to being some of the first Charolais breeders in the area and then using the bulls on the herd. “Charolais, in my opinion, is the best breed for crossing over any type of beef cattle, for quicker finishing, growth, conformation and fleshing,” said Archie, who runs the farm alongside son, John and shepherd, David Kinloch. They farm 2000 acres and now run 1600 Blackface ewes and around 60 breeding cows of the Charolais, Limousin and Luing breeds.

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