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Fiddleheads, Not Spinach - Modern Farmer

Fiddleheads, Not Spinach - Modern Farmer
modernfarmer.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from modernfarmer.com Daily Mail and Mail on Sunday newspapers.

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United-states
Wellington
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American
Kirsten-marra
Douglas-tallamy
Mark-shephard
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Bysiewicz, agriculture commissioner highlight Thanksgiving boxes at Wallingford farm

Bysiewicz, agriculture commissioner highlight Thanksgiving boxes at Wallingford farm
myrecordjournal.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from myrecordjournal.com Daily Mail and Mail on Sunday newspapers.

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WWF works with the US Postal Service to bring food from farm to table | Stories

Farmers Post uses the US Postal Service to make same-day or next-day delivery of orders of fresh-picked vegetables. The program can help eliminate food waste and reduce greenhouse gas emissions.

Kirsten-marra
Susan-mitchell
Dan-wood
White-gate
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Chris-wellington

Choate Rosemary Hall's annual community service day returns

Choate Rosemary Hall's annual community service day returns
myrecordjournal.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from myrecordjournal.com Daily Mail and Mail on Sunday newspapers.

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Ymca

The Day - Small Business Success: Healthful food feeds local economy - News from southeastern Connecticut

Published May 19. 2021 3:30PM  By Hugh M. Ryan, Special to the Times Healthy PlanEat, an online seller of locally and sustainably produced foodstuffs, is expanding its offerings. This nascent enterprise, based in East Lyme, provides a website for farmers who use sustainable practices to sell directly to consumers throughout southeastern and central Connecticut. “Sustainable” refers to such practices as no-till planting and crop rotation to maintain soil fertility and stifle pests, as well as responsible irrigation that minimizes run-off, bans on synthetic pesticides, herbicides, and fertilizers, and humane treatment of animals raised for milk, eggs, and human consumption. Founder and CEO Rosemary Ostfeld, recently selected by Connecticut magazine as one of 40 high achievers under 40, earned a bachelor’s degree from Wesleyan University in Middletown, followed by a Ph.D in land economy at the University of Cambridge in England. She is a visiting assistant professor of enviro

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