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Tom Sietsema’s 7 favorite places to eat right now Tom Sietsema © Deb Lindsey/for The Washington Post Tomato raviolini with goat cheese, marinated cherry tomatoes, basil blossoms and ramps at 2941 in Falls Church. Just because restrictions were lifted in Washington this month, opening restaurants to full capacity, doesn’t mean customers can chuck previous protocols. Before leaving home, diners should still take their masks; some restaurants will continue to ask them to cover up when they’re not eating or drinking. As more people return to dining inside, they need to keep in mind that menus might be briefer and businesses might be short-staffed. Restaurants need your understanding as they attempt to return to some semblance of normalcy.

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