Source: Xinhua|
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An employee works during the loading operations of cattle in a ship in the port of Montevideo, capital of Uruguay, on Aug, 7, 2014. (Xinhua/Nicolas Celaya)
Uruguay, the second smallest country in South America, boasts natural open-air cattle raising that uses no hormones and features a pioneering livestock traceability system.
MONTEVIDEO, Dec. 11 (Xinhua) Uruguayan beef is increasingly being sold via e-commerce transactions in China, where it seeks to position itself as a premium product.
Influencers and chefs live streaming tastings that can be watched on smartphones are part of the promotional tools of Uruguay s National Meat Institute (INAC).
Roundup: E-commerce boosts Uruguayan beef sales in China
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Roundup: E-commerce boosts Uruguayan beef sales in China - Xinhua
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