Page 10 - Natural Resources Program News Today

After graduating from HKS, von Rabenau started Siklus, a company that reduces plastic waste at the source in Indonesia.

Mango, the queen of Philippine fruits, started Friday, Dec. 3, taking the spotlight in the first-ever virtual Cluster Farms and Industry Encounters through Science and Technology Agenda or FIESTA which aims to promote the adoption and commercialization of technologies on mango production. (Screen

A Project on Managing the Atom seminar with Jochen Markard, Privatdozent (Habilitation and Venia Legendi) at ETH Zurich; and Alejandro Nuñez-Jimenez, Post-doctoral Fellow with the Belfer Center's ENRP and STPP programs

Hydrogen can play a part in decarbonization, notably of industry, heavy and long-distance transport and winter heating, as well as storage.

Ensuring China’s future food security will have huge environmental imp

Great environmental impacts will be witnessed domestically and globally while ensuring the future food security of China.

Courtesy Photo / Defenders of Wildlife Colorado Parks and Wildlife and the Keystone Policy Center will host an open house listening session on Monday to provide input and feedback on the gray wolf restoration and management planning process. The meeting, which will be at Moffat County High School from 5 p.m. to 8 p.m., is part of CPW and Keystone’s 14 in-person listening sessions being conducted throughout the state of Colorado as well as online sessions. Those attending on Monday can visit s...

Colorado Parks and Wildlife and the Keystone Policy Center announced the launch of an online open house and detailed comment form on Colorado’s Wolf Restoration and Management Plan public engagement website. The online open house and comment form offer the same information, questions and opportunity to submit feedback that is available at in-person public listening sessions that will be conducted throughout the state this summer, a Parks and Wildlife news release said. “Whether attend...

Residents can expect to see plumes of smoke Thursday from the area south of the Kennedy Space Center

The farming of livestock to feed the global appetite for animal products greatly contributes to global warming. A new study however shows that emission intensity per unit of animal protein produced from the sector has decreased globally over the past two decades due to greater production efficiency, raising questions around the extent to which methane emissions will change in the future and how we can better manage their negative impacts.