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5 things to eat and drink in Singapore this week, including weekend brunch at Claudine and french pastries at Flourcrafts Patisserie

Time for new additions to your ever-expanding map of gastronomic destinations in Singapore! Let us guide you through fresh new menus, kueh and whiskey pairings, and newly launched confectionary joints this week. [embed]https://www.instagram.com/p/CbM2gAXIRXR/?utm source=ig web copy link[/embed] Heralding what’s to come with the the launch of their bakery in the not too distant future, modern Californian fine dining restaurant Rosemead has launched their Signature.

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