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Black-owned restaurants, bakeries, businesses to try in Oklahoma City

With 32 Black-owned restaurants listed throughout the Oklahoma City metro, you could visit a different spot weekly and make it to October before running out.

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Sizzle reels

In the five years since its birth, OKC Black Eats has snowballed, with the first of a series of films about Black-owned eateries debuting this month.

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Dining in or carrying out, here's your Oklahoma City restaurant guide

With mandates all lifted but caution as important as ever, how we return to dining rooms is critical. Outdoor dining promises to be more popular in 2021.

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Your guide to restaurants and outdoor dining in Oklahoma City

With mandates all lifted but caution as important as ever, how we return to dining rooms is critical. Outdoor dining promises to be more popular in 2021.

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Dining in or carrying out, here's what you need to know about dining out in Oklahoma City

Dining in or carrying out, here's what you need to know about dining out in Oklahoma City Dave Cathey, Oklahoman © BRYAN TERRY/THE OKLAHOMAN Glen Whitaker poses for a photo in front of a painting of his late fiancee Shoshianna Moore inside Not Cho Cheesecake in Bethany, Okla., Friday, April 16, 2021. The two started Not Cho Cheesecake in 2020 before Shoshianna's death. Life under pandemic restrictions taught Oklahoma City what a precious resource the 405 diningscape has become, challenging diners to support their favorite restaurants with carryout orders and reduced dining room capacity. With mandates lifted but caution as important as ever, how we return to dining rooms is critical. Outdoor dining promises to be more popular in 2021 than ever. Luckily, restaurateurs eager to connect with diners through the public-health crisis enhanced outdoor dining opportunities citywide.

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Not Cho Cheesecake carries founder's legacy

Oklahoman BETHANY — Shoshianna Moore’s pursuit of her dreams was a force of nature and this town’s vintage downtown shopping hub has a sweet living legacy called Not Cho Cheesecake to prove it.   The 32-year-old Army combat veteran, mother of one and fiancee to Glen Whitaker launched her Not Cho Cheesecake business from home in the summer of 2019 and a storefront just months later.  When the COVID-19 pandemic came along, Moore’s foxhole mentality helped her endure the setback and open in August 2020.  “We had a line all the way to the end of the block,” Whitaker recalled.  Only three months after whipping her dream into a bona fide bricks-and-mortar business, Moore died of complications associated with liver failure. 

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