The 49 best places to eat this summer
From beach shacks to beer gardens, chefs reveal their favourite spots, from Cornwall to Scotland
Source: thetimes.co.uk
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What can I make with a glut of mushy berries? | Summer food and drink
Squishy is dishy in compotes, bakes, frozen desserts and even booze, says our panel of cooks
Source: theguardian.com
The 49 best places to eat this summer
From beach shacks to beer gardens, chefs reveal their favourite spots, from Cornwall to Scotland
Source: thetimes.co.uk
The best short breaks to take with your grandchildren
Rising to the challenge of looking after a three-year-old, one apprehensive grandmother finds just the solution
Source: telegraph.co.uk
Sand Mining is Cementing an Environmental Crisis
Modern civilizations are forged with sand, but soaring extraction has come at an alarming price.
Source: foreignpolicy.com
Updown Farmhouse: The English agriturismo that made me love the Kent coast even more
Updown Farmhouse is a charming, independently run new venture in the town of Deal
Source: telegraph.co.uk
Oli Brown's recipe for a festive pear-and-sherry trifle | Food
The chef of the celebrated Updown Farmhouse in Kent shares his favourite Christmas dessert
Source: theguardian.com
Papa Johns releases first-ever jewelry piece for Halloween
Papa Johns has launched its first-ever piece of jewelry, the Stranger Bling necklace, which pays homage to its 1980s horror film parody series, "Jack!", according to a press release. The necklace immortalizes Papa Johns Special Garlic Dipping Sauce. Its forged…
Source: pizzamarketplace.com
Fleet of six pothole fixing machines snapped up by Dawson Group.
JCB has struck a major new deal with Dawsongroup, a leading commercial asset supplier, for six of its revolutionary pothole fixing machines to help tackle Britain’s nine-year backlog of road ...
Source: hub-4.com
Which foods can I cook now and store for winter? | Food
Make hay while the sun shines and start thinking about freezing (or jarring) fruit, veg and herbs for autumn and winter
Source: theguardian.com