Cook′s Country -Chicken and Biscuits
About Cooks Country: Hosted by Bridget Lancaster and Julia Collin Davison, Cooks Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cooks Country magazine so successful. Cooks Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Source: nhpbs.org