Always these mountains. I feel so small. Literally the land of mountains. Thats what it means, king. Mountains. Im in northeast mexico. You see the mountains and the rocks, this terrain is not easy on the people. Its very, very tough living. And because of that, theyve had to be very innovative with their cuisine. Im eva longoria, Born And Bred in texas with Mexican American roots which makes me a texican. Im exploring mexico to see how the people, their lands, and their pasts have shaped a culinary tradition as diverse as its 32 states. It is so huge. So rich and wonderful. The food is the food i grew up with. Its like every childhood memory is wrapped up in a Flour Tortilla for me. The chefs are inventive and resourceful. Transforming simple ingredients into mouthwatering classics. You guys need a tamale. And ageold recipes into culinary works of art. One bite. One bite . Go ahead and say adios to vegetables for a while. This is the land of meat. This is definitely a mexican kitchen
Oh, yeah. Spain leaps deep in my soul, and its food has me who i am, a chef who loves to feed the world. What you hear is the happiness of all the ingredients. Its true, i have more than 30 restaurants across the u. S. Hola. But i am also a humanitarian, Feeding Millions of people around the world. We did 600 hot meals. A good day. [all cheering] [jose andres] i moved to america three decades ago, and i raised my family here. And im taking my daughters, carlota. This is so good. Ines. Mmm. And lucia. Beautiful. All around my beloved home country. I want them to see it all, learn it all. Come on, ines. Chop, chop, chop. And taste it all, from the most simple iconic foods, tapas. Boom, boom. Gazpacho. Mmm. Paella. Oh, my gosh. To the more sophisticated and unique food of my homeland. This is the most amazing meal. [jose] to really get to know spain, you have to understand its food. This is a trip filled with adventures. Whoo . Traditions, celebrations, and of course. Mila. Lots of delici
Hello, people. I am jose andres. Boom spain is the land where i was born, and where my passion for cooking began. Oh, yeah. Spain leaps deep in my soul, and its food has me who i am, a chef who loves to feed the world. What you hear is the happiness of all the ingredients. Its true, i have more than 30 restaurants across the u. S. Hola. But i am also a humanitarian, Feeding Millions of people around the world. We did 600 hot meals. A good day. [all cheering] [jose andres] i moved to america three decades ago, and i raised my family here. And im taking my daughters, carlota. This is so good. Ines. Mmm. And lucia. Beautiful. All around my beloved home country. I want them to see it all, learn it all. Come on, ines. Chop, chop, chop. And taste it all, from the most simple iconic foods, tapas. Boom, boom. Gazpacho. Mmm. Paella. Oh, my gosh. To the more sophisticated and unique food of my homeland. This is the most amazing meal. [jose] to really get to know spain, you have to understand its
Of morocco this hour. Unfortunately, Tragically Thousands are dead after a deadly 6. 8 magnitude earthquake struck near the city of marrakech. We will have the update in just a moment on that tragedy. Plus, a major win for prosecutors in georgia as a judge rules against mark meadows. But that could be a huge setback for donald trump. And senator tubervilles blockade, his colleagues wont call him out, but those who actually served well. Im Ayman Mohyeldin, lets get started. We start overseas with the powerful earthquake which has killed more than 2000 people, injuring more than 2000 others in moroccos Southern Region. Search and rescue teams are still reaching some of the most affected areas, many of which are remote in mountains as we see that staggering death toll continue to rise. Sky news correspondent adam parsons is in marrakech. Then marrakech is having to come to terms with its burden of grief and also the chaos that has followed this natural disaster. And theres still real fear
Blockade, his colleagues wont call him out, but those who actually served well. Im Ayman Mohyeldin, lets get started. We start overseas with the powerful earthquake which has killed more than 2000 people, injuring more than 2000 others in moroccos Southern Region. Search and rescue teams are still reaching some of the most affected areas, many of which are remote in mountains as we see that staggering death toll continue to rise. Sky news correspondent adam parsons is in marrakech. Then marrakech is having to come to terms with its burden of grief and also the chaos that has followed this natural disaster. And theres still real fear about what could happen. Heres a very good example of that nervousness, this restaurant behind me which badly damaged by the earthquake on friday night, but it only actually collapsed hours and hours later. Its that nervousness thats affecting so many people here. Its why you see Hundreds Sleeping Rough because they are fearful that buildings and their home