Page 2 - Overcoming Impossible News Today

'Bar Rescue' host Jon Taffer details issues facing the restaurant industry in the aftermath of the COVID pandemic such as inflation and employee shortages.

After a Tinton Falls, N.J. restaurant announced it's prohibiting diners under 10, local Applebee's are offering free kids meals and getting a "fantastic" reception.

Celebrity chef Robert Irvine discusses the "three pillars of failure" detailed in his new book, "Overcoming Impossible."

A Franklin, Tennessee mother claims she was shopping at a thrift store when she turned away for a brief moment, only to have a stranger try to take her child.

Mistakes, but correct the mistakes. its so funny, we talk about food, there is an anecdote in here about making pancakes. if i make pancakes for you and me, theres a recipe. but if we have two other friends that come, we can double it, but thats as far as he can go with that recipe. it doesnt continue to multiply as more people come. i think small business that is traced to scale, it worked over here, why dont we do at the same here? it doesnt work like that. >> steve: the book is great. its cal...

Robert Irvine joined "Fox & Friends" to discuss the effects of inflation on seniors and members of the military. He shared tips on how to lead a business through this time.

Just seniors, its active-duty men and women in our military who cant feed their families. >> obviously theyre not getting paid enough. you talk about leadership in your new book, "overcoming impossible." its hard to build a team and go to the next level. >> youve got a great team here. but i will show you three pillars. the first one, empathetic leadership. what does that actually mean? it means listening to people that work with you. not everybody -- >> steve: its not my way or the highway. wha...