Page 5 - Pamela Wright News Today

The small town, at the confluence of the Squamscott and Exeter rivers, has historic mill buildings, well-preserved Colonial and Federal architecture, leafy parks and green spaces, and a compact, walkable downtown. And its culinary scene is exploding.

Newton Historical Commission met to review total and partial demolition submissions from several residents on Thursday night.

It can be wildly expensive to visit and vacation here — or not. Here are some suggestions on spending wisely in this sizzling seaside city.

From the Canal to Provincetown, a guide to old, new, and unforgettable experiences on the Cape.

Major cruise lines have responded in a big way to the demands of a more discerning and food-wise clientele, offering celebrity chef tie-ins, cooking classes, local market excursions, specialty restaurants, and a variety of healthy options.

We couldn’t wait to finally visit the picturesque area in Quebec that inspired the setting for Louise Penny's book series. Suffice it to say, we’re big fans, but as it turned out, there are others more fervent than us, and they were on our tour.

Thinking about camping season? The best place to set up a tent may be closer than you think.

We wanted to try Porto’s traditional dishes — conservas, queijo, enchidos, fumados, and folderas — so we joined a walking tour and ate just about everything in sight.

Our plan of attack: Spend five days exploring the Alentejo region, bookended with time in Lisbon on arrival and Porto on the back end. Here's how we did it.

Entering the renovated hotel feels like walking into a grand Scottish country home, a filled-to-the-gills historic museum, and a contemporary art gallery — all at once.