Science News: Researchers in Australia have found that signs of Parkinson's disease may be detectable up to 20-30 years before symptoms appear. They used a biomarke
New research in a population from Singapore suggests that individuals who drink coffee and tea appear to have a lower risk of Parkinson's disease, even if they are genetically predisposed to it.
New research suggests that DNA damage in mitochondria the 'powerhouses' of cells in brain cells may be an early sign of Parkinson's disease, and a contributing factor to its development.
A review of the existing evidence looks at how micronutrients including vitamin and minerals could help treat the symptoms of different neurological diseases, including Parkinson's and Alzheimer's.