Upstairs, they have opened Manzke, a prix-fixe affair with dishes that lean into extravagance with caviar, uni, lobster, wagyu, scallops, white asparagus.
Amidst rows of Lincoln Heights warehouses, you’ll find an island of string lights and brightly colored pavement cutting against the moody urban backdrop.
The menu is modest and filling, cheese and charcuterie plates and its signature Highland Park Pulled Pork sandwich with tomatillos and pickled white onion.