From emergency response to standard protocol - New Food Magazine
From emergency response to standard protocol SHARES Daniele Sohier, Senior Manager of Global Scientific Affairs at Thermo Fisher Scientific, explains how the food testing sector united around science to develop SARS-CoV-2 solutions. In 2020, food factories became a frontline in the battle against COVID-19. The combination of potential surface transmission and close quarter working conditions has unfortunately contributed to thousands of infections and dozens of deaths in the United States and E...
United States United Kingdom Daniele Sohier Wayne State University Us Centers For Disease Control Association Of Official Analytical Chemists
Source: newfoodmagazine.com