13 Eats: Fall Fest Takeout and Tunes
Act I – The Gastronomic Prélude Dusk settled at 7:30 p.m., the moon theatrically throwing a spotlight upon itself, gleaming rather self-consciously in the annoying cold. The Sanford Field House stood elusive, guarded rather like a Michelin-star restaurant with security. Those at the front were greeted with rejection, sternly redirected to the humble side entrance....
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