The photographer liked to serve gold-covered chicken on Picasso plates and drinks on a platter that she stole from Hitler. Gagosian is planning a meal in homage, Carol Kino writes.
The chef Dominica Rice-Cisneros and the artist Momoca wove together Mexican and Japanese harvest traditions for a meal at the restaurant Bombera in Oakland, Calif.
The store’s owners met in 1958 at Louisiana State University, where their dates sometimes included snatching bullfrogs for dinner from the banks of the bayou in a flat-bottom boat.