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The biology of diet

In his incredibly entertaining book The Body: A Guide for Occupants, Bill Bryson opens the chapter Food, Glorious Food, with a quote from Jean-Anthelme Brillat-Savarin’s 1825 treatise on the mouth and ingestion The Physiology of Taste: “Tell me what you eat, and I will tell you what you are”. Overweight. I have my reasons. Being passionately curious about food and enjoying the experience of eating, sharing, celebrating, and using food to reconcile the conflicts of the day, are some of the...
Doug Lisle Bill Bryson Jean Anthelme Brillat Glorious Food Jean Anthelme Brillat Savarin Human Errors

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