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Spicy Sriracha Buttermilk Biscuits [Vegan] - One Green Planet

Is there anything better than a warm, buttery biscuit at breakfast on Sunday morning or with a hearty dinner? We can't think of anything. These biscuits are fluffy and moist, thanks to the non-dairy milk and nicely golden and flaky after just 20 minutes in the oven. Pair these with a flavorful Sriracha compound butter and dig in!

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