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December 2, 2012
James meek, an inmate at hmp shots prison in scotland is a self-trained saucier and keeps an impressive collection of spices to turn mundane prison grub into something exotic. >> spices. to make curries and that. but youve got to wash out the meat and things like that, you know. and then you make your own sauce and put the meat back and then add your sauce together. because some of the curries they make are rubbish. not to the outdone by their peers overseas. american inmates often choose to f...
September 16, 2012
James meek, an inmate at hmp shots prison in scotland is a self-trained saucier and keeps an impressive collection of spices to turn mundane prison grub into something exotic. >> spices. to make curries and that. but youve got to wash out the meat and things like that, you know. and then you make your own sauce and put the meat back and then add your sauce together. because some of the curries they make are rubbish. not to the outdone by their peers overseas. american inmates often choose to f...
July 9, 2012
>> to me it was vastly different from the kind of food served in american prison. loads of bread. the food looked fresh. it wasnt processed and it was ladled out, served out fresh. it was a different visual for me in terms of seeing the food. we walked into this one area and this massive vats of dough and yeast were being prepared for this homemade bread that they serve the inmates, so they offered us a chance to try it. i delved into that bread, it was so delicious. this bread was probably the ...
April 28, 2012
>> to me it was vastly different from the kind of food served in american prison. loads of bread. the food looked fresh. it wasnt processed and it was ladled out, served out fresh. it was a different visual for me in terms of seeing the food. we talked into this one area and these massive vats of dough and yeast was being prepared for this homemade bread they serve the inmates. i delved into that bread, it was so delicious. this bread was probably the tastiest bread i have ever had. it was that ...
February 18, 2012
>> the food seemed equally pleasing in eastern europe as well. especially at a serbian prison called zabwa. >> to me it was vastly different from the kind of food served in american prison. loads of bread. the food looked fresh. it wasnt processed and it was ladled out, served out fresh. it was a different visual for me in terms of seeing the food. we talked into this one area and these massive vats of dough and yeast was being prepared for this homemade bread they serve the inmates. i delved in...
November 6, 2011
>> to me it was vastly different from the kind of food served in american prison. loads of bread. the food looked fresh. it wasnt processed and it was ladled out, served out fresh. it was a different visual for me in terms of seeing the food. we talked into this one area and these massive vats of dough and yeast was being prepared for this homemade bread they serve the inmates. i delved into that bread, it was so delicious. this bread was probably the tastiest bread i have ever had. it was that ...
November 6, 2011
Especially at a serbian prison called zabwa. >> to me it was vastly different from the kind of food served in american prison. loads of bread. the food looked fresh. it wasnt processed and it was ladled out, served out fresh. it was a different visual for me in terms of seeing the food. we talked into this one area and these massive vats of dough and yeast was being prepared for this homemade bread they serve the inmates. so they offered us a chance to try it. i just delved into that bread shall...