Messer Converts Chilling and Freezing Lines to Liquid Nitrogen, Improves Cryogen Supply
Messer to highlight new liquid nitrogen cryogenic technologies for chilling and freezing applications at 2022 IPPE Bridgewater, N.J., U.S., November 30, 2021 – Messer is helping food processors during the […]
United States Mark Dimaggio Messer Technical Innovation Center International Production Processing Expo Processing Expo Vice President
Source: foodindustryexecutive.com