Sweetened and Unsweetened Coffee Consumption Associated With Lower Death Risk
Those who drink sweetened coffee daily are up to 31% less likely to die within a 7-year follow-up than non-coffee drinkers. Those who drank unsweetened coffee were 21% less likely to die.
United States Dan Liu American College Of Physicians Association Of Sugar Young Elite Scientist Sponsorship Program National Natural Science Foundation Of China
Source: neurosciencenews.com