Lucknowi Pulao Recipe: Transport your taste buds to the enchanting lanes of Lucknow with our home kitchen special – Lucknow Pulao. A symphony of aromatic spices, tender vegetables, and fragrant basmati rice, this recipe promises to add a touch of royal elegance to your dining experience.
Gongura kodi pulao gives an interesting twist to regular pulao. This simple Indian recipe is made with rice, chicken, an array of spices, and gongura (sorrel) leaves.
How To Make South Indian-Style Pulao With Coconut Milk - Don t Miss This Recipe!
How To Make South Indian-Style Pulao With Coconut Milk - Don t Miss This Recipe!
Coconut milk pulao is a simple recipe with rice cooked in the creamy coconut milk, a specialty of south Indian food. Coconut milk pulao is mixed with onions and tomatoes and a range of spices to add a bang of flavours.
Highlights
Coconut milk pulao is a must-try south Indian-style pulao.
Here s an easy recipe to make it at home.
Pulao can give a hard competition to biryani; it might not win the battle but will definitely prove to be a tough one to beat. The veg counterpart of non-veg biryani, pulao is ideal to whet the biryani cravings of non-vegetarians. Punjabi-style pulao - rice cooked with a variety of veggies and spices - is the most popular pulao recipe. But just like biryani, pulao too is made in different versions. Aloo pyaz pulao or just matar pulao, you can experiment in your own way with your own choice of