Purdue Extension-Marshall County is offering a ServSafe Food Manager training and a ServSafe Food Handler training in Marshall County. The ServSafe Food Manager training is an eight-hour class and proctored exam that will be held on May 16, at 8:00 a.m. It satisfies Indiana requirements to become a Certified Food Protection manager. The full 1-day
Purdue Extension-Marshall County is offering a ServSafe Food Manager training in Marshall County next month. The ServSafe Food Manager training is an eight-hour class and proctored exam that will be held on November 28th at 8:00 a.m. EST. It satisfies Indiana requirements to become a Certified Food Protection manager. The full 1-day training includes a