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More than 20 students with dietary restrictions said limited ingredient labeling of dining hall foods cause them to risk ingesting foods they can't eat.

The 450-seat dining hall opened its doors Sunday evening for dinner with five "micro-restaurant" vendor stations.

Thurston's dining hall has a seating capacity of 225, which lags behind dining halls on Georgetown, American and Howard universities campuses.

Officials welcomed students to the new 225-seat dining hall for breakfast Wednesday morning, which features nine meal concept stations.

Celiac disease is an immune reaction to eating gluten. Over time, the immune reaction causes inflammation in the small intestine’s lining, which can lead to serious medical conditions.

Northwestern Dining reinstated salad meal exchanges at MOD Pizza on Jan. 31, with help from Bienen sophomore Allison Brook. Meal exchanges allow students to utilize credit from their meal plans up to five times a week at select restaurants and vendors on campus. NU Dining previously offered the salad meal exchange at MOD during the...

Evanston may be the dining capital of the North Shore, but Northwestern’s plentiful dining options mean students never have to leave campus for a good meal. NU boasts five separate dining halls and several cafes, as well as rotating food vendors in the Norris University Center.  As a freshman student living on campus, you will...

Washington and Lee University hosts ninth annual Souper Bowl Published Thursday, Jan. 21, 2021, 12:00 am Join AFPs 100,000+ followers on Facebook Purchase a subscription to AFP | Subscribe to AFP podcasts on iTunes News, press releases, letters to the editor: augustafreepress2@gmail.com Front Page » Local/State » Washington and Lee University hosts ninth annual Souper Bowl Washington and Lee University and community members plan to tackle childhood hunger in the Rockbridge area one soup bowl...