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Despite the Return of Indoor Dining, NYC Restaurants Keep Investing in Outdoor Setups

Last summer, Midtown brasserie Quality Bistro cobbled together a row of sun-shaded tables and chairs on the sidewalk along West 55th Street, called it an outdoor patio, and launched open-air dining for the first time. Come winter, sturdy, white tents were erected over the tables and chairs, chandeliers were hung, a checkerboard floor was laid over the sidewalk, some potted plants were added in the corners, and the outdoor patio transformed into a heated outdoor winter garden. Now, in a third l...
New York United States Black Forest Baden Wüberg Lower East Side Fort Greene
Source: eater.com

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NYC Restaurant Week returns with take-out, delivery only amid COVID-19 pandemic restrictions

NEW YORK (WABC) -- New York City Restaurant Week gets underway Monday -- even without indoor dining -- to encourage New Yorkers to support the dining community during a critical time. This years event is called Restaurant Week To Go and a record-breaking 570 restaurants across the five boroughs will participate. Every eatery will offer at least one bargain $20.21 takeout or delivery meal of lunch or dinner with one side dish. In light of COVID-19 restrictions, many restaurants will offer takeou...
New York United States Melba Wilson Joe Bastianich Babbo Jean Georges Vongerichten Epicerie Boulud
Source: abc7ny.com

National Bacon Day 2020: 12 Facts You Never Knew About The Delicious Pork Slab

National Bacon Day 2020: 12 Facts You Never Knew About The Delicious Pork Slab 12/30/20 AT 7:19 AM Nueskes bacon from Quality Eats on display at the 2016 New York Taste presented by Citi hosted by New York Magazine on Nov. 1, 2016 in New York City. Photo: Brian Ach/Getty Images for New York Magazine KEY POINTS Spanish explorer Hernando de Soto was dubbed the father of the American pork industry The phrase "bring home the bacon" originated in the 12th century in an English church Bacon ha...
New York United States Tampa Bay Kevin Bacon National Day Calendar National Bacon Day

Recipes for Hot Cocktails - The New York Times

Festive and full of good cheer, these warm drinks will bring comfort to cold nights ahead. The Winter and Smoke combines Scotch whisky and Lapsang Souchong leaf tea.Credit...Winnie Au for The New York Times Published Dec. 26, 2020Updated Dec. 28, 2020 There’s nothing like sitting bundled up outdoors around a firepit, or even indoors to escape the chill, with a hot drink to warm the hands, body and mood. Like a Southside in summer, warm cocktails and other drinks want winter. There are classi...
New York United States Julie Reiner Lapsang Souchong Ivy Mix Quality Eats

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