This Blue Bell flavor got her through the pandemic Now the Schertz woman wants it sold year-round expressnews.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from expressnews.com Daily Mail and Mail on Sunday newspapers.
Illustration by Texas Monthly; Background: Getty
Krazy Kookie Dough came into Rebecca Muehl’s life when she needed it most. It was the summer of 2020 the height of Texas’s second COVID wave. Pregnant with her first child, the San Antonio office assistant was overcome with strange new cravings, but felt too scared to risk a trip to the grocery store. When she simply couldn’t take it anymore, she sent her husband off to Walgreens, telling him not to return without ice cream. He brought back Krazy Kookie Dough, a seasonal Blue Bell flavor first introduced in 2013, because “artificially flavored cake batter ice cream with sugar cookie dough pieces” was the only description that sounded good to his pregnant wife when he read the label to her over the phone. She was an immediate convert. “It was