Red Data Book News Today

Coptis teeta Wall. (C. teeta), commonly known as "Mishmi Tita," is a medicinal herb of considerable value traditionally used for treating various health conditions. This endangered plant, listed in the Red Data Book, is found in India, Nepal, Bhutan, and China.

Under the leadership of President Serdar Berdimuhamedov, each day of the era of the Revival of the new epoch of the powerful state is marked by joyful events, increasing the pride of compatriots for their native Homeland, Hero-Arkadag and Arkadagly Her...

Did you know? Singapore is considered a "global stronghold" for a highly threatened songbird and is the only place in the world where a particular freshwater crab is found. 

TOKYO — The train to the farm rose from Tokyo’s labyrinthine subway network, revealing a hodgepodge of gray and tan buildings stretched on either side. The world’s largest metropolitan area, better known for crushing rush hours and gleaming lights, seemed an unlikely place for anyone to be growing organic vegetables. But only a few minutes’ […]

Despite being the smallest country in Southeast Asia, the city-state is now home to the largest population of the straw-headed bulbul

In order to protect the fragile environment of Kashmir's rare stag species known as the 'Hangul' a social enterprise has decided to plant over 1, 25,000 plants in the habitat of this protected animal.As the after-effects of climate change are ...

Russians have illegally abducted 26 more animals from the temporarily occupied territories in Zaporizhzhia and Donetsk Oblasts. They were taken to the Taigan Safari Park in occupied Crimea. The animals were taken because of "financial problems of local zoos and regular bombardment of the territories".

In the past few months, there have been a number of leopard attacks in some villages and tea gardens of Alipurduar

Finding and propagating rare native plants in the national park was extremely strenuous, difficult and dangerous, and took years of working in the forest to be successful.

Over the past 50 years, modern intensified agriculture has used new technology and mechanisation, changes in farming practices and operations and agrochemical inputs—weedicides, insecticides, and pesticides—to increase global food production.