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2020 was not an easy year for a lot of local businesses, especially restaurants that depend on having customers within their walls. Though this can be partially mitigated by using a well-run carryout business, a restaurant offering dine-in service was hobbled by social-distancing requirements requiring it to operate at reduced capacity, and therefore reduced profits. However, there are restaurants that have survived these “Interesting Times,” and continue to thrive in spite of them. One such is north Johnson City’s Red Pig Bar-B-Q. First glance Currently fronting north Johnson City’s Ferguson Road, the Red Pig Bar-B-Q is a 50-plus years’ veteran in the restaurant business. In the ‘70s, I myself worked at the Red Pig’s old West Walnut Street location under founder and owner Tom Carr, first as a dishwasher, then as a line cook preparing the side orders for Red Pig’s barbecue-hungry customers. From memory, I can still make Red Pig’s signa

United statesTom carrJohnson cityRed pigFerguson roadRed pig barb qWest walnut streetSide orderMystery dinerஒன்றுபட்டது மாநிலங்களில்டோம் கார்ஜான்சன் நகரம்சிவப்பு பன்றிஃபெர்குசன் சாலைசிவப்பு பன்றி பார்ப் க்யூமேற்கு வாதுமை கொட்டை தெரு