Page 64 - Red Snapper News Today

♪ >> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find them everywhere. >> it is -- >> plantain. >> with all of that you have to accompany with ceviche. >> yeah, im learning that. >> its the best way. to just handle this. >> cane sugar. >> cane sugar. homemade. >> its the best way to handle this. >> what are your favorite places in colombia? >> colombia is like five countries in one. when you com...

Mayonnaise and worcestershire sauce, essentially a 70s shrimp cocktail. native here in the pacific coast, its a staple used in everything from tamales to stews. cooked rice, and guancha, not a clam. >> like a rock mollusk pretty much. >> mmm, its delicious. wow. ♪ >> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find them everywhere. >> with all of that you have to accompany with ceviche. >> yeah,...

To the roots. >> first up, the cali version of ceviche. cooked shrimp lathered in mayonnaise and worcestershire sauce, essentially a 70s shrimp cocktail. native here in the pacific coast, its a staple used in everything from tamales to stews. cooked rice, and guancha, not a clam. >> like a rock mollusk pretty much. >> mmm, its delicious. wow. ♪ >> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find...

Cooked shrimp slat er -- slathered in mayonnaise and worcestershire sauce, essentially a 70s shrimp cocktail. native here in the pacific coast, its a staple used in everything from tamales to stews. cooked rice, and guancha, not a clam. >> like a rock mollusk pretty much. >> mmm, its delicious. wow. ♪ >> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find them everywhere.

>> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find them everywhere. >> with all of that you have to accompany with ceviche. >> yeah, im learning that. >> its the best way. >> homemade. >> im learning that. >> its the best way to handle this. >> cane sugar. >> like homemade. >> what are your favorite places in colombia? >> colombia is like five countries in one. when you come to colombia, you defi...

>> like a rock mollusk pretty much. >> mmm, its delicious. wow. ♪ >> so this is like palau, very pacific pago rojo, red snapper. >> mm-hmm. >> steamed shrimp. >> very cool. >> and some nice green tomatoes. >> you find them everywhere. >> with all of that you have to accompany with ceviche. >> yeah, im learning that. >> its the best way. >> homemade. >> im learning that. >> its the best way to handle this. >> cane sugar. >> like homemade. >> what are your favorite places in colombia? >> colombi...

Its a staple used in everything from tamales to stews. cooked rice, and guancha, not a clam -- >> like a rock mollusk pretty much. >> its delicious. wow. >> so this is like palau, very pacific pago rojo, red snapper. >> steamed shrimp and nice green tomatoes. find them on the corners everywhere. >> plantain. >> like homemade. >> im learning that. >> its the best way to handle this. >> cane sugar. >> like homemade. >> what are your favorite places in colombia? >> colombia is like five countries i...

Exchanging lots of information about how music was made, how music was recorded, what was the spirit of the music. >> so thats the idea, its to get back to the roots. >> first up, the cali version of ceviche. cooked shrimp slathered in mayonnaise, ketchup, and worcestershire sauce, essentially a 70s shimp cocktail. native here in the pacific coast, its a staple used in everything from tamales to stews. so its rice and like coveragea. >> the mollusk. >> its not a clam. >> its like a rock mull lus...

Seviche. cooked shrimp lathered in manet, ketchup and wore chester shire sauce. its a staple used in everything from tamales to stews. cooked rice, and guancha, not a clam -- >> like a rock mollusk pretty much. >> its delicious. wow. >> so this is like palau, very pacific pago rojo, red snapper. >> steamed shrimp, and nice green tomatoes.

Much. >> its delicious. wow. >> so this is like palau, very pacific pago rojo, red snapper. >> steamed shrimp, and nice green tomatoes. on the corners everything where. >> like home maid.u definitely some pacifico experience, either cali or go straight to the coast.