Andean Grains are Superfoods, and Peru is world leader in quinoa | News | ANDINA
The "National Day of Andean Grains" (including quinoa, cañihua, kiwicha or amaranth, and tarhui or chocho) is commemorated every June 30. Given their high protein and nutritional content, they are also called <a href=" https://www.peru.travel/en/masperu/what-are-superfoods-learn-more-about-nutritious-delicious-foods-grow-in-peru"target="_blank"
La Libertad National Campaign To Fight Anemia National Meeting Of Andean Grain Producers National Day Of Andean Grains Ministry Of Agrarian Development Ministry Of Foreign
Source: andina.pe