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Here's what's hot on the grill in Indiana, other states

A staggering 88% of grill masters in the United States favor meats, especially steak for their barbecues. But the latest research finds Americans are diversifying their BBQ menus with a growing interest in seafood and veggies. Steak Still Remains on the Grilling Throne According to Statista, beef steak remains the top pick, with 34% of […]
United States West Virginia North Carolina New Hampshire New Mexico South Carolina
Source: fox59.com

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