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Three sorghum, three pearl millet varieties developed by ICRISAT in Nigeria

ICRISAT in collaboration with Nigeria's National Agricultural Research System - Lake Chad Research Institute (for pearl millet) and the Institute for Agricultural Research, Ahmadu Bello University (for sorghum) - has developed three sorghum and three pearl millet varieties, which have now been released promising better nutrition and higher yields for…
Nigeria General Ramadjita Tabo Sean Mayes Arvind Kumar Institute For Agricultural Research Ahmadu Bello University

Genetics appear to play a big role in rare eating disorder ARFID, new data shows

New Swedish research suggests genetics play a large role in a rare eating disorder known as ARFID, avoidant restrictive food intake disorder. Those who suffer from it avoid food due to an aversion, not body image issues or a compulsion to lose weight.
United States Kamryn Eddy Lisa Dinkler Research Program At Massachusetts Karolinska Institute Center National Eating Disorder Association Research Advisory Council

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