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Low oxygen conditions that pose a significant threat to marine life are widespread and increasing in coastal Pacific Northwest ocean waters as the climate warms, a new study shows.

Low oxygen conditions that pose a significant threat to marine life are widespread and increasing in coastal Pacific Northwest ocean waters as the climate warms, a new study shows.

Low oxygen conditions that pose a significant threat to marine life are widespread and increasing in coastal Pacific Northwest ocean waters as the climate warms, a new study shows.

Commercial whaling in the 20th century decimated populations of large whales but also appears to have had a lasting impact on the genetic diversity of today’s surviving whales, new research

Commercial whaling in the 20th century decimated populations of large whales but also appears to have had a lasting impact on the genetic diversity of today’s surviving whales, new research

Commercial whaling in the 20th century decimated populations of large whales but also appears to have had a lasting impact on the genetic diversity of today’s surviving whales, new research

Commercial whaling in the 20th century decimated populations of large whales and also appears to have had a lasting impact on the genetic diversity of today’s surviving whales.

The 20th century commercial whaling industry severely reduced populations of great whales throughout the Southern Hemisphere

Rates of Chinook salmon bycatch in the Pacific hake fishery rise during years when ocean temperatures are warmer, a signal that climate change and increased frequency of marine heatwaves could

Rates of Chinook salmon bycatch in the Pacific hake fishery rise during years when ocean temperatures are warmer, a signal that climate change and increased frequency of marine heatwaves could