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Sam Oches named Editorial Director, Editor-in-Chief of Nation’s Restaurant News and Restaurant .
Nation’s Restaurant News; Restaurant HospitalityMay 11, 2021 GMT
NEW YORK, May 11, 2021 (GLOBE NEWSWIRE)
Restaurant Hospitality have named Sam Oches new Editorial Director and Editor-in-Chief, effective Monday. Oches will oversee the brands’ editorial missions and digital and community growth moving forward, serving an audience of innovators and decision makers across the restaurant industry.
“In my 12 years covering the foodservice industry, I’ve committed myself to sharing insights and developing community with industry professionals, whether through stories, podcasts, events, or other platforms,” said Oches. “Joining Informa Connect’s Restaurant & Food Group – and such reputable brands as