Rob Cervoni News Today

Roman-style pizza is in a steady ascent across the country, due in no small part to the success of this week's guest, Rob Cervoni. Rob is a disciple of the acclaimed Massimiliano Saieva pizza tree, but is now forging his own glittering path. Many of you have seen him kick everyone's butt and become champion on Chopped in 2023, or saw him compete and showcase his work at various Pizza Expo's.

Pizza Baby, now open in Wesley Heights, is a creation from the Flour Shop owners. “There’s not a single ingredient that’s not local.”

This list is larger than it has ever been.

Rob Cervoni outcooked three other chefs to win $10,000 on the Food Network show.

Rob Cervoni of Mineola's Taglio seeks "respect" for LI pizza on the culinary competition.