Page 2 - Robert Mchugh News Today

Pradeep Sagara Mahawatta and Scott Kapitan from Muckross Park Hotel & Spa speak exclusively to Robert McHugh about their approach to sustainability in the kitch...

Niall Dunne, general manager at Newpark Hotel Kilkenny, speaks to Robert McHugh about the Newpark's recent award and his own journey in the hospitality industry...

In an exclusive interview with Hospitality Ireland, Manzoor discusses what it is like to be named Ireland's Chef of the Year at the Virgin Media Business Gold M...

Eddie McKeever, managing director at McKeever Hotels Group, speaks exclusively to Hospitality Ireland about how his father greatly influenced his career, expans...

As Coffeeangel celebrates its twentieth anniversary, its director and co-owner, Caroline Sleiman Purdy, speaks to Robert McHugh about what inspires her.

Robert McHugh catches up with Eoghan Murphy, general manager of Cork International hotel, to discuss his exciting career.

John O'Beirne, executive director of Square Europe, talks to Robert McHugh about how kitchen operations can be optimised with AI.

Eoghan O’Mara Walsh, CEO of The Irish Tourism Industry Confederation (ITIC), reflects on the challenges the Irish tourism industry faced in the last twelve mont...

Michael Davern, general manager of Anantara The Marker Dublin Hotel, discusses his career and his time in South Africa.

Cormac McCreary, executive chef at Powerscourt Hotel Resort & Spa, speaks to Robert McHugh about earning his stripes in some of the most famous dining establish...