Page 4 - Robert Simonson News Today

Most thrown drinks are cold. But Milady’s plans to begin throwing flaming hot toddies. Read more at Boston.com.

HIs writing about the theater was a fixture of The Village Voice for decades.

For decades he wrote about theater in The Village Voice, but he also was a dramaturge and a Tony-nominated translator.

Take a walk on the savory side with this olive juice-spiked spin on the classic martini.

Five articles from around The Times, narrated just for you.

A new book by New York Times writer and Milwaukee native Robert Simonson tells the stories of classic cocktails.

BB Cakes cookie contest, Bryant’s hosts cocktail authors, Central Standard debuts North Brandy, Saz’s Breast Cancer benefit, Pizza month at Saint Kate, Gülden Room adding cocktails

Next time a friend asks you for a drink, you'll be able to tell them: I got you. Make your next go-to cocktail on Boston.com.

Renowned cocktail writer Robert Simonson returns to claim his five-timer red velvet, beef jerky-stained jacket and chat about his new book “Modern Classic Cocktails.” What makes something a modern classic? Whose drinks made it into the book? And what does this have to do with hot dogs?? Tune in to find out.

Our writer revisits the city after a 25-year absence to channel her inner "Susan" and seek out the hedonistic city she remembers