Roberta Hoppe News Today

Persistent Cover Crop Adoption Varies by Primary Commodity Crop The use of cover crops on U.S. cropland increased by 50 percent between 2012 and 2017. During this period, Federal and State conservation programs increased efforts to promote cover crops through financial and technical assistance. Cover crops—such as unharvested cereal rye, oats, winter wheat, or clover—are typically added to a crop rotation during the period in between two commodity or forage crops. Cover crops provide a livi...