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Phillips Mushroom Farms is bringing the mushrooms to Southern Exposure

The last two years have been like no other time, and one thing Sean Steller of Phillips Mushroom Farms is looking forward to in 2022 is attending his first trade show since 2020. He will be representing the company at the Southeast Produce Council’s Southern Exposure expo.
United States Kennett Square Kevin Donovan Sean Steller Southeast Produce Council Southern Exposure Phillips Mushroom Farms

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Sage Fruit partners with Chelan Fruit

Sage Fruit Co. will partner with Chelan Fruit beginning with the 2022 cherry season. Chelan Fruit joins the Sage Fruit family of grower-packer-shippers to enhance the marketing, sales and distribution of Washington-grown tree fruit. Through this new partnership, Sage Fruit will add considerable volume of conventional and organic apples, pears and cherries to their manifest.
Congdon Orchards United States Ed Johnson Steve Clement Sage Fruit Co Sage Fruit

NWA convention returns, much to the delight of its members

NASHVILLE, TN – When the National Watermelon Association convention was last held in February 2020, COVID-19 was just starting to rear its ugly head. In fact, less than a month after the 2020 convention wrapped, the nation was faced with a mandatory shutdown to combat the rapidly spreading virus.
National Watermelon Association Resh Produce Roduce Editorials Roduce Industry News Roduce Marketers Roduce Marketing

Customers walking out of Whole Foods in Washington, DC

Whole Foods Market opened its store in Washington, DC’s, Glover Park neighborhood on Wednesday, Feb. 23. The 21,500-square-foot store offers a wide variety of local products, all hand-selected by Whole Foods Market Mid Atlantic’s Local Forager Kathleen Leverenz. This store is the first of two Whole Foods Market locations expected to open this year that feature Amazon’s Just Walk Out technology.
Glover Park District Of Columbia United States Kathleen Leverenz Whole Foods Market Specialty Department

EFI highlights ways to improve guestworker recruitment

Equitable Food Initiative, the workforce development and certification organization that partners with growers, farmworkers, retailers and consumer advocacy groups, recently published findings of an eight-month survey highlighting the challenges Mexican farmworkers face when they are recruited and deployed to work.
United States Kenton Harmer Equitable Food Initiative Improve Recruitment Guest Workers Resh Produce

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