'Truly Texas Mexican' documentary uses food to explore Texas, Mexico history
Austin 360 Nopales, venison and mesquite are as much a part of the foodways of Texas as tacos, tamales and tortillas. Food is where Adán Medranos new documentary starts, but the film, "Truly Texas Mexican," which launched on Amazon Prime this week, weaves through history, archaeology, feminism and spirituality, leaving viewers with a deeper understanding of Texas-Mexico history, which typically skips over the first 10,000 years of the region. Food history in Texas often leaves out th...
Source: austin360.com