Page 2 - Rum Kitchen News Today

Caribbean-inspired restaurant and bar concept Rum Kitchen has acquired the former Jamie’s Italian site near Brighton seafront for its first location outside the capital. Close to Brighton’s The Lanes area on Black Lion Street, the 7,000 sq ft site has been vacant since Jamie’s Italian collapsed in 2019. Opening on 11 July, Rum Kitchen Brighton will seat 300 covers internally over two floors. It will also have a private dining area with its own bar, and a roof...

View Comments Experiencing Wall Doxey State Park in Holly Springs, which offers outdoor fun throughout nearly 800 acres of natural beauty, is a great bucket list item. If you need another reason to visit, look no further than Holly Springs Marshall Steakhouse. The famed restaurant is the recipient of numerous “best of” awards from the Mississippi Beef Council and Food Network, among others.  To work up an appetite for a juicy steak, take a walk around the 60-acre, spring-fed lake at the ce...

View Comments The Second Annual Soul Food Fusion Festival is set to return to downtown Natchez the weekend of June 18-20 after the event was canceled last year due to the coronavirus outbreak. The Soul Food Fusion Festival is an enormous culinary and social experience that features the fragrance of conventional southern fare cooking, intertwined with memorable old stories, social expressions and music treatment from the assorted foundation of Natchez. Tickets for the event officially went on s...

View Comments Its hard for me to name just one place to visit on the Mississippi Gulf Coast. Favorite spots are stretched from Jackson County to Hancock County, with plenty of places worthy of mention in sprawling Harrison County. But, Id be remiss if I didnt share the treasures across the Bay Bridge in Waveland. Many dont realize beautiful Buccaneer State Park is located on the shores of the Gulf of Mexico. Nearby, culinary delights awaits at Rum Kitchen. Noticing a pirate theme in the names? ...

Jonny Boud’s chef-led collection of delivery brands Kitchen Ventures has secured a £1.4m investment from venture capital firm London Impact Ventures. The cash will be used to expand the company’s network of kitchens across the capital and international markets.  Boud - who owns London restaurant groups Rum Kitchen, Passo and Island Poké - “The delivery market has been growing steadily but when the world went into lockdown the trend accelerated considerably...