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These ultra sound waves directly into the from entering line the frequency of the waves is about two hundred thousand hertz ten times higher than what a conventional loudspeaker can produce. thanks to this vibration transmitter and the round stainless steel tank that the vibrations are reflected take this as a mixing effect the keep stirring the yeast during the fermentation process keeps the yeast and bacteria in suspension. and the result is that during fermentation the wine takes on a creamy ...