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February 9, 2022
Shellfish and alamang gathered from parts of Bohol, Masbate, Bataan, Zamboanga Del Sur, Surigao del Norte, and Surigao del Sur are still not safe for human consumption as they remain positive for red tide, according to the Bureau of Fisheries and Aquatic Resources (BFAR).
February 4, 2022
The Mashpee Shellfish Commission voted to submit a draft document to legal counsel to update rules and regulations for shellfishing during its meeting last Tuesday, January 25. The document, once
February 4, 2022
The U.S. and European Union have ended a 10-year trade dispute and agreed to resume oyster and mussel trading.
February 2, 2022
The Board of Fisheries originally planned for the Southeast and Yakutat Finfish and Shellfish meeting to be in January, but on the first of the month the board postponed it
January 29, 2022
Shellfish Market Projected to Show Strong Growth | Aeon, Nippon Suisan Kaisha, Maruha Nichiro, Marudai Food
January 29, 2022
Shellfish Market Projected to Show Strong Growth | Aeon, Nippon Suisan Kaisha, Maruha Nichiro, Marudai Food
January 23, 2022
Saturday's cold weather didn't stop people from making their way to the Henry C. Chambers Waterfront Park in Beaufort to enjoy the second annual Beaufort Oyster Festival.
January 19, 2022
Leaf oysters can form reefs, produce mauve pearls, and reach the size of a dinner plate. They’ve been ignored for far too long.
January 19, 2022
Potential ecological threat concerns have been raised as researchers have confirmed in a new study that contagious blood cancers can spread between different species of clams.
January 19, 2022
Delaware officials have reopened the Rehoboth Bay to shellfish harvesting after a 21-day emergency closure prompted by a spill of thousands of gallons of...